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The Bartender's Bible: 1001 Mixed Drinks and Everything You Need to Know to Set Up Your Bar, by Gary Regan
Download The Bartender's Bible: 1001 Mixed Drinks and Everything You Need to Know to Set Up Your Bar, by Gary Regan
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Mix Drinks Like A Pro
Now you can with this indispensable handbook, the most thorough'and thoroughly accessible'bartending guide ever created for both professional and home use. Encyclopedic in scope and filled with clear, simple instructions, The Bartender's Bible includes information on:
- Stocking and equipping a bar'from liquors and mixers to condiments, garnishes, and equipment
- Shot-by-shot recipes for over 1,000 cocktails and mixed drinks from bourbon to rum to whiskey
- Wine drinks
- Beer drinks
- Nonalcoholic drinks
- Special category drinks'tropical, classics, aperitifs, cordials, hot drinks, and party punches
- Anecdotes and histories of favorite potables
- And more!
If you've ever wondered whether to shake or stir a proper Martini, or what to do with those dusty bottles of flavored liqueurs,The Bartender's Bibleis the only book you need!
A bartender, as a rule, is a person who enjoys the company of others, endeavors to solve problems, listens to the woes of the world, sympathizes with the mistreated, laughs with the comedians, cheers up the down at heart, and generally controls the atmosphere at his or her bar. A bartender is the manager of moods, the master of mixology.
Certain scenarios are played out over and over again in bars everywhere. The questions are basically the same; only the details vary: What's in a true Singapore Sling? How long has the Martini been around? What's the difference between a Fix and a Fizz? A reference book is as necessary to a bartender as ice.
-- from The Bartender's Bible- Sales Rank: #11217 in Books
- Brand: HarperTorch
- Published on: 1993-08
- Released on: 2003-09-30
- Original language: English
- Number of items: 1
- Dimensions: 6.75" h x 4.25" w x 1.25" l, .45 pounds
- Binding: Mass Market Paperback
- 400 pages
- Great product!
From the Publisher
1001 cocktail recipes, listed in alphabetical order by ingredient and indexed by the name of the drink, from the packager and publisher of the phenomenally successful 365 Ways cookbook series (more than 2,000,000 copies sold).
From the Back Cover
Mix Drinks Like a Pro
Now you can with this indispensable handbook, the most thorough -- and thoroughly accessible -- bartending guide ever created for both professional and home use. Encyclopedic in scope and filled with clear, simple instructions, THE BARTENDER'S BIBLE includes information on:
-- Stocking and equipping a bar -- from liquors and mixers to condiments, garnishes, and equipment
-- Shot-by-shot recipes for more than 1,000 cocktails and mixed drinks -- from bourbon to rum to whiskey
-- Wine drinks
-- Beer drinks
-- Nonalcoholic drinks
-- Special category drinks -- tropical, classics, aperitifs, cordials, hot drinks, and party punches
-- Anecdotes and histories of favorite potables
-- And more!
If you've ever wondered whether to shake or stir a proper martini, or what to do with those dusty bottles of flavored liqueurs, THE BARTENDER'S BIBLE is the only book you'll need!
About the Author
Gary Regan, bartender extraordinaire, was born over a pub in Lancashire, England. An expert on spirits and cocktails, he has written numerous articles on bar service and liquor. He has also worked as a consultant to restaurants and liquor companies, written about drinks and drinking, and coordinated with his wife Mardee Haidin Regan on a variety of food and beverage-oriented projects.
Most helpful customer reviews
5 of 5 people found the following review helpful.
Beware of the cheap copy.
By Walter K. Ezell
The paperback currently sold as new apparently was not printed from the original typeset version. It appears to have been scanned, then printed on a highly porous cheap paper with high dot gain. As a result, the type appears uneven and almost blurry. The letters in the headings run together and sometimes plug up (e.g. the capital B appears as a solid blob). This is a scandalously bad job of printing a book, the worst I have ever seen.
If you know the publishing history, you may be able to track down the first printing as a used book. Printed in hardcover in 1991, paperback in 1993. "First revised HarperPaperbacks Printing: November 1999. Cover Photograph (C) 2000 FPG." So look for the 1991 or 1993 printing.
I don't like being forced to assign a star value this review. I have nothing against the content, and will make use of the book, but is it not a satisfying book to own.
If you're getting only one book of this sort, consider Mr. Boston, Platinum Edition, which has more recipes, the same background information, and beautiful color photos.
1 of 1 people found the following review helpful.
Great Book for Everything I Look For
By Tesseract in Blue Jeans
Still much better (in my opinion) than other similar books by other authors. This one has a great variety, including obscure and historical drinks, and organized in an easy-to-find tale of contents and glossary. What is it with new publishers ... you see less glossaries and table of contents in books these days. Glad this book took the time and consideration to make a quality catalog.
0 of 0 people found the following review helpful.
Good read
By Amazon Customer
Great for beginning. I've recently fell in love with bartending and am looking to learn drinks so I can make it my career. Thanks!
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